Imserba Webstore - Pomegranate balsamic Vinegar

	List Price: N/A Our Price: $9.80 Your Save: $ -9.80 ( % ) Availability: N/A Manufacturer: Cuisine Perel
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Address: Array Binding: Misc. Brand: Cuisine Perel Country: united-states-of-america Feature: Cuisine Perel, Balsamic, Pomegranate Balsamic Label: Cuisine Perel Manufacturer: Cuisine Perel Publisher: Cuisine Perel Size: 6.5 oz bottle Studio: Cuisine Perel
Features Cuisine Perel, Balsamic, Pomegranate Balsamic oil, vinegars, fruit oils, fruit vinegars, gourmet oils, gourmet vinegars, dressings salads, pomegranate, mediterranean vinegars
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Editorial Reviews: Indigenous to the warm climates of the Mediterranean and Middle East, the intense sweet-tart flavor of the pomegranate is a perfect match for hearty meats like lamb and duck. Use alone or whisked together with your favorite oil over a mixed green salad with pomegranate seeds, toasted nuts and feta cheese. Adds depth to any of your favorite pan sauces, braised meats or compotes. Add a splash to hearty winter borscht or over sautéed greens like spinach or chard. Drizzle over poached fruit and ice cream for an elegant and easy dessert.
Spotlight customer reviews: Customer Rating: Summary: Wonderful Comment: An exceptional product. Great for multiple uses and makes an exquisitely light and flavorful salad dressing when used with olive oil. I will buy the product again. Customer Rating: Summary: Resurrect your Vinaigrette! Comment: I picked this up on a whim in a gourmet food store. It has the full flavor of pomegranates with just the right amount of tartness that isn't overwhelming. I have used it to make glazes and vinaigrettes. I use this easy recipe for a vinaigrette: 1 1/2 tbsp. pomegranate balsamic vinegar 1 tsp. dijon mustard (use a good brand) 1 tbsp. extra virgin olive oil 1/2 - 1 tsp. grated asiago or parmesan cheese Sugar or sweetener, if desired (I use about a 1/2 packet of Equal) Place all ingredients in a small bowl, mix with a wire whip until blended. Makes a single serving. The pomegranate vinegar takes the vinaigrette to a whole new level. Try substituting this in recipes that use either balsamic vinegar or red wine vinegar to add a new twist.